Food and drink

Our restaurant is open from 12-2.30 Wednesday to Saturday.

To book a table, please use the widget below – if you experience any problems please email us hello@hopecovehouse.co or call 01548 561 371

(Dinner is for residents only)

sample menu 

almonds 5

olives 5

parmesan 5

salsiccia nero 5

anchovies, rosemary oil, lemon 9.5

3 jersey oysters, mignonette 12

bread & butter 3.5

starters

burrata, isle of wight tomatoes, basil 12

pair of salcombe scallops, n’duja butter 12

atlantic prawns, mayonnaise 14

crab salad 16

selection of charcuterie, cornichons 14

mains

spinach & ricota ravioli 22

crispy bream, fries & tartar 22

lemon sole, beurre noisette, capers & parsley 26

turbot, hollandaise 30

steak tagliata 34

sides 6

new potatoes

green beans, shallot vinaigrette

tenser stem, chilli

fries

desserts & cheese

affogato 6

lemon tart 9.5

chocolate mousse, crème fraichê, hazelnuts 8

pecorino, honey 6

(we have a children’s menu available for lunch)

unlimited filtered sparkling or still water 1.5

cellar notes

Winemakers – Germain, Mosse, Landron, Puzelat, Courtois, Lapierre, Foillard, Senat, Plageolles, Bonnard, Michon, Villemade, Bonhomme, Garnier, Dard & Ribo, Buisson, Bzikot, Cazottes, Barral, Foulards Rouge, Souhaut, Houillon, Occhipinti, Duchene, Azam, Hauvette, Breton, Saumon, Maupertuis, Binner, Frick, Moor, Prieuré Roche, Derain, Metras, Ganevat, Valette, Berrux, Hidalgo, Massa Vechia, Paradiso, di Manfredi, Poderie le Boncie, La Stoppa, COS, Vino di Anna, Arndorfer Tscheppe, Beck

If you would like to bring wine from your own cellar corkage is £25.

Breweries – Our friends at Stroud Brewery, Verdant, Camden Town Brewery, Burning Sky, Tiny Rebel, Big Drop, Lucky Saint, Dark Revolution, Wiper & True, Wild Beer, The Kernel, Pressure Drop, Magic Rock, Cloudwater, Good Chemistry, BBNo, Beavertown, Salcombe, Augustiner Brau…….